Birthday Experience

GOALS

  • client hosting a surprise 70th birthday dinner for a parent

  • set and stage dining table, including florals

  • set and stage drink station

  • supervise private chef and serving staff

NOTES

  • Subcontracted Work via GoToConcierge

  • CLIENT = family of seven

  • TIMELINE: one afternoon

  • FOCUS AREAS = staging and setting dining area (including dining table, drink station, mantle, sideboard + window between kitchen + dining room)

Finalized table with personal bouquets

Finalized table with personal bouquets

Dining table with drink station in background

Dining table with drink station in background

Personal bouquet

Personal bouquet

GTC_Comprellie_wide_table.jpeg
Seasonal decor beneath table bouquet

Seasonal decor beneath table bouquet

GTC_Dahlia.png
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ORGANIZE + STAGING: Closets and Basement